L1 Series 4-Piece Fine-Edge Steak Knife Set, White, Forged German Stee – Cangshan Cutlery Company
Price: $ 55.00
4.5(488)
Cangshan knives are forged from Japanese, German, Swedish Sandvik, and Swedish Damasteel Powdered Steel. Our dedicated knife manufacturing factory is located in the renowned knife district in Yangjuiang, China. Every Cangshan Cutlery knife is handcrafted and hand sharpened and is made by real, passionate artisans creating beautiful, functional tools.
Hand crafted full tang knives forged from tight grained, X50CrMoV15 German Steel for incredible durability, stain resistance and exceptional edge retention. Each blade goes through an (ultra6) stage heat treatment ensuring every blade maintains it strength and function. Hand sharpened to a 16-degree angle per side. Well balanced 4.75 handle and 5 blade with HRC 58 +/- 2 on the Rockwell Hardness Scale.
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This set comes with sheaths to protect your blades when not in use, allowing you to safely store them in a drawer without damaging the blades. Ergonomically designed handles provide an easy and comfortable grip. The well-balanced handle pairs tastefully with the signature single mosaic rivet.
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Patented design knives focus on an ergonomic handle that provides an easy and comfortable grip. Well balanced and comfortable handle pairs tastefully with the signature single mosaic rivet. Handcrafted full-tang knives forged from tight-grained X50CrMoV15 German Steel for incredible durability, stain resistance, and exceptional edge retention. Each blade goes through our proprietary ULTRA6 heat treatment, ensuring every blade maintains its strength and function.
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