Nichijou-Sahanki Black Banko Daikon Grater, MUSUBI KILN

To prepare grated daikon(Japanese radish) for tempura or maybe soba or udon, this is the item you need. This is a Banko ware grater used to grate vegetables like daikon or Japanese yam, yamaimo.  The lid is covered with holes with small thorn-like spikes lined in between the holes. And the lid is placed over a round rectangular bowl that catches the grated vegetables and its natural juices. The bottom has a non-slip finishing that prevents the bottom from moving when placed on a wet cloth when grating.  Grated daikon tends to be soggy and mushy with the fresh flavor of daikon being lost, but with the Nichijou-Sahanki Daikon Grater, you can easily make fluffy grated daikon with just the right amount of moisture and texture. To prepare airy grated radish, place the grater on a wet cloth, secure the.
Authentic Japanese tableware and Japanese dinnerware. Artisan made in Japan. Traditional and modern styles. FREE International shipping and FREE Japanese-style gift wrapping available..
To prepare grated daikon(Japanese radish) for tempura or maybe soba or udon, this is the item you need. This is a Banko ware grater used to grate vegetables like daikon or Japanese yam, yamaimo.  The lid is covered with holes with small thorn-like spikes lined in between the holes. And

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Nichijou-Sahanki Black Banko Grater Plate

Nichijou-Sahanki, MUSUBI KILN

Nichijou-Sahanki Black Banko Grater Plate, MUSUBI KILN

Nichijou-Sahanki Black Banko Daikon Grater, MUSUBI KILN