Grilled Cheese Sandwich on the Grill Recipe - NYT Cooking

If you have a hankering for a next-level grilled cheese, make it over the fire Cooking it low and slow with the grill lid on means that the bread not only crisps, but also acquires a deep smoky flavor (Stale bread works especially well here.) If you want to add chopped grilled vegetables, pickled peppers or anything else to your sandwich, mix it cold or at room temperature with the cheese before piling it onto the bread..
If you have a hankering for a next-level grilled cheese, make it over the fire. Cooking it low and slow with the grill lid on means that the bread not only crisps, but also acquires a deep smoky flavor. (Stale bread works especially well here.) If you want to add chopped grilled vegetables, pickled peppers or anything else to your sandwich, mix it cold or at room temperature with the cheese before piling it onto the bread.

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