Picked up a set of Misen carbon steel pans! Free! Picked them right out of the dumpster where some idiot had left them. : r/carbonsteel

My first carbonsteel, did i fuck up my seasonig? : r/carbonsteel

The infamous wok my husband decided needed scouring, after 5 rounds of stovetop seasoning : r/carbonsteel

My Misen and one of the salmon fillets I cooked in it last night (the other was quite tasty!) : r/carbonsteel

Can anyone ID this pan? : r/carbonsteel

Perfect 2-in-1 Xmas gift – a pan for me and infinite crepes for my family. It's a second hand 30cm crepes de Buyer and I've just bought it for just 10.50 EUR.

Is this carbon steel? : r/carbonsteel

Is it possible : r/carbonsteel

first time owning cs, bluing, and seasoning. : r/carbonsteel

Is this carbon steel? : r/carbonsteel

Rust or something else? : r/carbonsteel

Any love for Lodge CS? Looking to add another the arsenal. Any suggestions? : r/carbonsteel