U.S. sees spike in contaminated Australian meat shipments - documents - Agweek

Labor and food safety groups attribute the problem to an Australian system that increasingly allows companies to inspect their own meat, replacing government inspectors. Similar efforts to privatize inspections are underway in other major meat-producing countries including the United States.

Traceability from a US perspective - ScienceDirect

The western producer september 10, 2015 by The Western Producer

Agweek 2018 06 11 by Prairie Business Magazine - Issuu

Inside the investigation into the discovery of 38 tonnes of

AGWEEK 021119 by Prairie Business Magazine - Issuu

Possible E. coli contamination forces recall of 58,000 pounds of beef

USDA's approach to meat labeling is failing

Inside meat processing plant linked to nearly 900 coronavirus cases

Coronavirus cases found in at least 17 meat processing plants