Why use a scale to measure ingredients? – Breadtopia
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Using a scale to weigh ingredients, particularly flour, is more accurate than measuring volume. The same amount of flour can have a very different volume depending on how it is stored and scooped. One baker might scoop a 120 gram cup of flour while another baker scoops a 150 gram cup of flour.
Why use a scale to measure ingredients? – Breadtopia
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Weighing ingredients for baking - tips for beginners! » the practical kitchen
Weighing ingredients for baking - tips for beginners! » the practical kitchen
