Candy or Deep Frying Thermometer – Cooking Clarified

Learn whether you need a candy or deep frying thermometer or both! Chef Danielle shares the key differences between the two.

Taylor Stainless Steel Candy Deep Fry Food Cooking

Temperature Range: 100° to 500°F /40° to 260°C. Probe Length: 5.5-inches Dial Diameter: 2.5-inches Confectionary Temperature Zones: The dial face

Escali AHC1 Stainless Steel Deep Frying and Candy Thermometer with Pot Clip, 5-Inch Probe with Candy Temperature Zones, NSF Certified

Candy or Deep Frying Thermometer – Cooking Clarified

This Candy and Deep Fry Thermometer is an invaluable addition to cooking. Using a thermometer ensures correct temperatures so that foods cook properly.

Harold Candy/Jelly Deep Fry Thermometer

Temperature Range100° to 500°F /40° to 260°CProbe Length5.5 inDial Diameter2.5 in, Short Stem Probe, The Escali AHC1 Candyand Deep Fry Thermometer

Candy / Deep Fry Dial Thermometer

Candy / Deep Fry Thermometer – KitchenSupply

Accu-Temp Platinum Thermometer Candy-Deep Fry (Stainless Steel

High accurate candy deep-fry thermometer provides accurate temperature reading double scales ranges 100° to 500°F /40° to 260°C. Rust-proof

Candy Thermometer Deep Fry/Jam/Sugar/Syrup/Jelly Thermometer with Stainless Steel Large 2 Dial & 9 Accurate Sensitive Long Probe Oil Thermometer

An easy-to-read, 2-3/4-inch dial measures temperatures from 200- to 400-degrees Fahrenheit. The thermometer's adjustable kettle clip secures the

Taylor Candy/Deep Fry/Jelly Thermometer