Best tips for drying herbs in a food dehydrator - Luvele US

Imagine the satisfaction you’ll feel when you add your own home dried herbs to your cooking! If you are growing your own herbs, you can easily end up with more than you can use. Dehydrating your bounty in the Breeze food dehydrator is an easy and cost-effective way to preserve the medicinal value and flavour of fresh herbs and prevent waste. When dried and stored properly you can have dried herbs for cooking or making tea, all year round. Historically, herbs were hung up to dry out in small bundles around the home. The drying process can take weeks if the conditions aren’t right. Sun, humidity, mould, dust and bugs are a few factors that can possibly sabotage the natural drying process. Fresh herbs require very little preparation and with the Breeze food dehydrator, you can dry all of your.
If you are growing your own herbs, you can easily end up with more than you can use. Dehydrating your bounty in the Breeze food dehydrator is an easy and cost-effective way to preserve the medicinal value and flavour of fresh herbs and prevent waste. When dried and stored properly you can have dried herbs for cooking or making tea, all year round.

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