Zwilling J.A. Henckels 4-Piece Steakhouse Steak Knife Set - ShopStyle
Price: $ 70.99
4.8(755)
These razor-sharp steak knives are designed for cleanly slicing through seared ribeye, lamb chops, and pork sausage with ease, without tearing or shredding. Thanks to their handy serrated edge, the blades never need to be sharpened. Precision-forged from a single piece of high carbon stainless steel, these blades provide strength and long-lasting sharpness. The tapered design from the blade to the handle boasts a comfortable, ergonomic grip. With a highly-polished finish, the sleek, sophisticated design is a perfect complement to any table setting. And these dishwasher-safe knives are conveniently easy to clean.
These steak knives feature stainless steel bladed made to Master Bladesmith Bob Kramer's exacting standards, maximizing curves, balance and utility. How it's made: The knives are hand-finished with a traditional 3-step process by skilled Japanese artisans.
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Inverted blade serration for a prolonged cutting edge. Inverted serration gives you the smooth cut of a fine edge, a blade that will stay sharp over years of use. This high and low serration distributes blade wear and tear, throughout a two-step process; delaying potential dulling. As the larger teeth wear down on hard ceramic surfaces, the smaller teeth between remain sharp.
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