Viking Blue Carbon Steel Fry Pan 12
Price: $ 55.00
4.9(379)
Dish up your favorite foods with this frying pan that combines the performance of cast-iron cooking with the lightweight versatility of stainless steel. From Viking Culinary.
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The Staub Cast Iron Deep Traditional Skillet is like a saute pan and fry pan in one. This traditional skillet boasts all the features of a fry pan combined with higher, straighter sides, which means less splatter on the stovetop. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it's perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world.
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Are these Viking pans real carbon? It says blue steel - carbon steel. : r/ carbonsteel
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This round frying pan from De Buyer is 100% natural and 99% iron with an organic bee wax finish. De Buyer discovered that bee wax is an excellent option to protect their pans against oxidation. Bee wax also helps in the seasoning process and improves the non-stock quality. The mineral B element frying pan is PTFE and PFOA free and with no chemicals added. You will be impressed with the quality of this pan as it allows for high heat cooking, making it perfect for sealing, browning, and grilling.
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For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, the Viking Blue Carbon Steel 10-Inch Pan is the perfect pan. Featuring a 10-inch size for added versatility, this fry pan is made of carbon steel, an alloy that is a combination of iron and carbon. The Blue in Blue carbon steel references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans.
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Meet Carbon Steel. It’s a perfect hybrid of a cast iron skillet and a stainless steel frying pan. It has a cast iron’s heat retention, seasoning, and non-stick properties and stainless steel’s heat control, lightness and cooking speed.
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For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, the Viking Blue Carbon Steel Pan is the perfect pan. This fry pan is made of carbon steel, an alloy that is a combination of iron and carbon. The “Blue” in “Blue carbon steel” references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans.
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