Victorinox Boning Knife, 5 In L, Curved, Flexible 5.6613.12
Price: $ 15.99
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Boning Knife, Knife Type Boning Knife, Blade Material Stainless Steel, Handle Color Black, Blade Type Curved, Flexible, Overall Length 5 in, NSF Certified Yes, Handle Material Fibrox, Blade Length 5 in, Number of Implements 1, Finger Guard Included No
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Victorinox 5.6613.12. Modern nylon and patented Fibrox handle is hygienic, dishwasher safe, slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. A boning knife is a type of kitchen knife with a sharp point and narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. It features a very narrow blade.
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Victorinox Boning Knife, 5 In L, Curved, Flexible 5.6613.12
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Offering superior strength and function this Victorinox 44695 4 stainless steel Galveston style oyster knife is sure to become an essential tool at any seafood venue. With a broad straight-edge blade and rounded tip this knife is not only perfect for prying open oyster shells but the shape is designed to easily open the shell without puncturing the meat.
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Victorinox 5 Boning Knife, Curved Blade, Flexible, Black Fibrox Handle 5.6613.12 : Home & Kitchen