Vermicular, Shop

The original line of Vermicular enameled cast iron pots featuring our signature precision seal, hand-machined to fit at less than 0.01 mm of variance.

Vermicular Musui-Kamado - Sea Salt, Kitchen & Coffee

Vermicular: Introducing Vermicular House

Musui-Kamado Braised Chicken Entree & Buttermilk Biscuit Dessert by Vermicular

Vermicular, Shop

Vermicular, Shop

Vermicular’s enameled cast iron Musui takes Dutch oven cooking to the next level. Its name, which is Japanese for “waterless,” refers to the lid’s exceptionally tight fit thanks to hand-machining the edges of the pot and lid to less than 0.01 milimeter of variance. The resulting seal locks in so much moisture that no liquid is required to cook most foods, which concentrates the natural flavors of the ingredients.

Vermicular Musui in Charcoal | Milk Street Store

Vermicular’s enameled cast iron Musui takes Dutch oven cooking to the next level. Its name, which is Japanese for “waterless,” refers to the lid’s exceptionally tight fit thanks to hand-machining the edges of the pot and lid to less than 0.01 milimeter of variance. The resulting seal locks in so much moisture that no liquid is required to cook most foods, which concentrates the natural flavors of the ingredients.

Vermicular Musui in Charcoal | Milk Street Store

The Ultimate Vermicular Experience

Vermicular Kamado Musui Dutch Oven Induction System

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Vermicular Japanese Cast Iron Oven Pot, 5 Sizes & 4 Colors on Food52

Vermicular Musui-Kamado - Sea Salt, Kitchen & Coffee

Vermicular, Shop

Vermicular’s enameled cast iron Musui takes Dutch oven cooking to the next level. Its name, which is Japanese for “waterless,” refers to the lid’s exceptionally tight fit thanks to hand-machining the edges of the pot and lid to less than 0.01 milimeter of variance. The resulting seal locks in so much moisture that no liquid is required to cook most foods, which concentrates the natural flavors of the ingredients.

Vermicular Musui in Charcoal | Milk Street Store

Our kitchen team was, quite frankly, stunned by the Vermicular 10-inch skillet. Durably designed, it features a heat-resistant enameled surface and a wooden handle that stays cool to the touch. The pan cooks more like stainless steel than cast iron thanks to its thinness, which makes it heat up more quickly, but it offers the nonstick and cleaning advantages of enameled cast iron.

Cast Iron Deep Frying Pan with Lid - 9.4