Edge Brownie Pan: Two delicious, chewy edges on every brownie

MmmmmBrownies! For those of you who love delicious, chewy edges, you're in for a real treat with the Edge Brownie Pan. Its patented design ensures that every brownie has at least two chewy edges. This translates into 70% more edge surface area than a traditional pan. The interior side wall design of the Edge Brownie Pan also ensures more evenly circulated heat and thus fewer burned edges and undercooked middle sections. Basically, this is the best brownie pan in the universe.<br><br>Features non-stick coating, recessed handles for easy flipping, and sturdy cast aluminum construction. Made in the USA.

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No more fights over corners! Every piece is the best piece (both moist and crusty) thanks to this baking pan’s design. Give every brownie in the batch that irresistible corner crunch with this ingenious baking pan. That zigzag design ensures that every square is both moist in the middle and crusty on two sides. Its heavy-gauge cast aluminum can withstand temperatures up to 500 degrees and is boiler-safe too.

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Edge Brownie Pan: Two delicious, chewy edges on every brownie