SpitJack 11 Brisket/Ham/Turkey Carving Knife - Mason Dixon BBQ

SpitJack 11 Brisket/Ham/Turkey Carving Knife - Mason Dixon BBQ

Price: $ 37.50

4.7(307)

After you've spent hours trimming, prepping, and cooking your brisket, turkey, ham or other roast, you don't want to ruin it by hacking up the presentation. A good knife for carving is as important as any of the other tools or procedures you use for cooking. This knife is designed for easy, clean and precise carving of large cuts of meat. For brisket, it will gently cut through the soft meat on both the flat and point. Carving a ham or turkey breast is precise and smooth. This knife is sharp, rust-proof, dishwasher-safe and  has a "Granton scalloped" edge to keep the meat from clinging to the knife as you make your cuts..
After you've spent hours trimming, prepping, and cooking your brisket, turkey, ham or other roast, you don't want to ruin it by hacking up the presentation. A good knife for carving is as important as any of the other tools or procedures you use for cooking. This knife is designed for easy, clean and precise carving of large cuts of meat. For brisket, it will gently cut through the soft meat on both the flat and point. Carving a ham or turkey breast is precise and smooth. This knife is sharp, rust-proof, dishwasher-safe and  has a Granton scalloped edge to keep the meat from clinging to the knife as you make your cuts.

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SPITJACK BBQ Brisket, Meat Trimming, Fish Fillet and

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SPITJACK Smoked BBQ 6 Inch Curved Beef Brisket

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SpitJack Brisket Knife for Meat Carving and Slicing - Stainless Steel, Granton Edge, 11 inch Blade, BBQ Competition-Chef Series

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Accessories - Mason Dixon BBQ Services

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Top 10 Best Brisket Knife

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SPITJACK BBQ Smoked Brisket Knife for Meat Carving and

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SPITJACK BBQ Smoked Brisket Knife for Meat Carving and

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SPITJACK BBQ Brisket, Meat Trimming, Fish Fillet and

The SpitJack Competition/Chefs Series 11 Meat Slicing Knife is a premium grade knife designed specifically for slicing smoked beef brisket, roast

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SpitJack Brisket Knife for Meat Carving and Slicing - Stainless Steel, Granton Edge, 11 Inch Blade, BBQ Competition-Chef Series

The SpitJack Competition/Chefs Series 11 Meat Slicing Knife is a premium grade knife designed specifically for slicing smoked beef brisket, roast turkey, ham, BBQ ribs, smoked salmon and more. It is a beautiful finished blade than can be used for carving holiday roasts or to give precise cuts for competition barbecue. It has a Granton blade that helps keep the meat from sticking to the blade while slicing.

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SpitJack BBQ Smoked Brisket Knife for Meat Carving and Slicing - SS, Granton Edge, 11 inch Blade

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SpitJack Brisket Knife for Meat Carving and Slicing - Stainless Steel, Granton Edge, 11 inch Blade, BBQ Competition-Chef Series