All-Clad D3 Tri-Ply Nonstick Stainless-Steel Fry Pan on Food52

Meet the All-Clad D3 tri-ply nonstick stainless steel fry pan. An aluminum core gives you speedy heating, and a starburst finish makes for no-fuss food release..
You need a frying pan that will come through every time—one that’ll distribute heat like a champ, resist sticking (yep, even with your cheesiest scrambles), and clean up at the flick of the wrist. Meet the All-Clad D3 tri-ply nonstick stainless steel fry pan, a versatile workhorse with pro moves aplenty. A thick-gauge aluminum core helps with speedy heating while the starburst finish gives you that premium look. Resistant to warping, it also happens to be induction-safe, too (hooray!). What is bonded cookware? Each metal has unique strengths, like thermal conductivity, corrosion resistance or ductility. By bonding metals together, All-Clad is able to combine the strengths of multiple metals into one material. Cookware largely features two types of bonding: fully bonded (from rim to rim) and on the base alone. Fully bonded cookware is most premium, delivering even heat and stability throughout the entire pan. Bonding on the cookware base alone will improve heat distribution on the cooking surface and protect against warping.

All-Clad d3 Tri-Ply Nonstick Frying Pan Set - 8-Inch & 10-Inch

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Product Description Create a chef inspired meal with this nonstick fry pan from All-Clad. Featuring a tri-ply bonded 18/10 stainless steel construction for long lasting durability it has a single long riveted handle for added stability while in use. With a nonstick interior cooking surface for the easy release of foods and quick cleaning this pan is ideal for frying eggs vegetables bacon and more. Made in the USA it is safe for use on all cook tops and is including ready.

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Meet the All-Clad D3 tri-ply nonstick stainless steel fry pan. An aluminum core gives you speedy heating, and a starburst finish makes for no-fuss

All-Clad D3 Tri-Ply Nonstick Stainless-Steel Fry Pan

A kitchen staple in a variety of sizes the frying pan is ideal for searing browning and the pan fry everything from eggs to meats. The frying pan features a flat bottom and flared sides that make tossing foods effortless and allows for easy turning with a spatula. Great for cooking at high heat with oils to develop foods with full rich flavor color and crisp texture.

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Fully clad, tri-ply stainless steel construction: Each design is an ultra-sturdy 3mm thick with a stable base, thanks to two layers of stainless steel plus a highly conductive aluminum core that heats up evenly (no hot spots). Rivet-free, the way to be: Welded-on handles make for an easy-to-clean interior—no buildup, no gunk—and a seamless, modern look.

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