The 7 Best Japanese Knives

The best Japanese knives are sharp, precise, and comfortable to hold. We researched the top picks to slice, dice, mince, and more.

Best Japanese Chef Knives – Six Recommends

imarku Kitchen knife, 7 Inch Santoku Knife, German High Carbon Stainless Steel Japanese Knife, Professional Chef Knife with Ergonomic Handle, Ultra Sharp＆Durable, Christmas Gifts for Women Men: Home & Kitchen

Shun Cutlery Classic Professional Asian Cook's Knife 7”, Gyuto-Style, Ideal For All-Around Food Preparation, Authentic, Handcrafted Japanese Knife: Chefs Knives: Home & Kitchen

Syosaku Japanese Multi Purpose Chef Knife INOX AUS-8A Stainless Steel Black Pakkawood Handle, Santoku 7-Inch (180mm)

How to Select the Best Japanese Knives: All You Need to Know

Syosaku Japanese Multi Purpose Chef Knife Aoko(Blue Steel)-No.2 Black Pakkawood Handle, Santoku 7-Inch (180mm)

9 Best Japanese Knives You Can Buy in 2023

The Best Santoku Knives for 2023, Tested by Food Network Kitchen, Shopping : Food Network

Shokunin USA - Kotetsu - 7 - Ultra Sharp -Japanese Knive - VG 10 - Stainless Steel Blades, Nakiri Chef knife - Best Chopping Knive, Easy-Grip Handle, Kitchen Knife set with Knife Guard : Handmade Products

Best Japanese Knife Set From Budget to Premium - 2023 Update

Best Japanese Knife Set From Budget to Premium - 2023 Update