The 12 Best Carbon Steel Pans of 2024, Tested & Reviewed
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Carbon steel is often used for woks and paella pans but is now a popular replacement for cast iron. We discovered and tested some of the best carbon steel pans available.
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The Mineral B Fry Pan is made of carbon steel - 99% iron and 1% carbon, the most natural cooking material praised by Chefs around the world. Lighter than cast iron and more heat conductive than stainless steel, this fry pan becomes naturally non-stick after seasoning, without any chemicals or synthetic coating, and gets better the more you use it.
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