Tempering and Molding — Chocolate Alchemy

Tempering - Deconstruction and Reconstruction & Illustrated

Mission Chocolate Recipes How to make chocolate bean-to-bar

Bolivia - Heirloom #1 2022 - Direct Trade

Orange Slice mold Chocolate Alchemy

Tempering and Molding — Chocolate Alchemy

Ask the Alchemist #89 — Chocolate Alchemy

Ask the Alchemist #178 — Chocolate Alchemy

Updates — Chocolate Alchemy

Cocoa Bean or Brewing Cocoa Sampler Pack

Ask the Alchemist #216 — Chocolate Alchemy

DescriptionWe have three volumes of DVD’s about working with chocolate. Please note, these are NOT DVD’s about making chocolate. Regardless, I saw

The Chocolate Doctor DVD