12 Inch Carbon Steel Wok Pan Stir Fry Pan With Wood Handle & Flat

The ergonomic design of the wooden handle ensures a comfy grip when you use this cooking wok. Carbon steel kitchenware needs seasoning and maintenance to avoid rusting. you can cook all kinds of tasty food and try various cooking techniques, like pan-frying, braising, boiling, steaming, deep-frying and so on.

Just the right size - Our 12 carbon steel wok is large enough to cook for a small family (serves 3-4). This wok is a favourite of families due to its versatility: it's equally as capable at making fried rice as it is deep frying chicken or sautéing fajita vegetables. The workhorse wok - Traditional wok used by professional chefs. This Chinese wok is built to last and stand up to the demands of busy commercial kitchens.

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Upgrading your passion about about this item: Raise your cooking skills to the next level. This is not just a Chinese pot. Made of Premium Carbon Teal. This means great durability and optimal heat distribution, and all recipes are wonderful. Experience versatility: Our 12.5 -inch carbon chilled Chinese pot has everything you need to make deliciousness a reality, regardless of the mood of fried, fried, boiled, and steam. With a lid, solid wooden spatula, and wooden handles based on ergonomics.

Carbon Steel Wok with Lid and Wooden Spatula, 12.5 inch Flat Bottom Wok Pan for Gas, Electric, and Induction Stoves, Heat-Resistant Handle and Glass