Staub Cast Iron Oval Cocotte, Dutch Oven, 5.75- or 7-Quart on Food52
Price: $ 310.99
5(521)
Staub’s cast-iron oval cocotte has all the things you know and love about their round French oven—great heat retention, spikes on the lid, and oven-safe build..
This workhorse has all the things you know and love about Staub’s classic round cocotte—the indestructible cast iron, the top-notch heat distribution, the spiked lid that keeps the moisture flowing, and the beautiful, easy-to-clean enameled finish that just so happens to be oven-safe. In that roomy oval shape, it’s just the thing we’d use to cook fish, braise and brown meats (hello short rib and pumpkin chili!), prep soups and stewswe could go on and on.
Staub Cast Iron 7-Qt Round Cocotte The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities so the pot heats evenly throughout.
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The 5-quart Tall Cocotte is a taller version of the classic 4-quart cocotte, making it the ideal tool for cooking larger quantities, without taking up valuable stovetop space. The additional height is especially useful in cooking bone-in meat cuts like crown roasts as well as layered dishes like tians, or dishes that rise, such as soufflé.
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The 5-quart Tall Cocotte is a taller version of the classic 4-quart cocotte, making it the ideal tool for cooking larger quantities, without taking up valuable stovetop space. The additional height is especially useful in cooking bone-in meat cuts like crown roasts as well as layered dishes like tians, or dishes that rise, such as soufflé.
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