Asahi Professional Soft Rubber Cutting Board – ProTooling

Used throughout Japan by professional chefs and restaurants, Asahi rubber cutting boards are harder than other variants / brands yet still kind to your knife edge. These boards scratch less easily and look more like timber. You can also sand them like a timber board, flattening them out or removing deep marks (thicker.
Used throughout Japan by professional chefs and restaurants, Asahi rubber cutting boards are harder than other variants / brands yet still kind to your knife edge. These boards scratch less easily and look more like timber. You can also sand them like a timber board, flattening them out or removing deep marks (thicker boards will therefore give you more years of use) Asahi Japan Soft Rubber Cutting Board Ideal for Japanese Kitchen Knives Board Size (Choose Option Above): 500mm (wide) x 250mm (deep) x 15mm (thick) 500mm (wide) x 250mm (deep) x 20mm (thick) 500mm (wide) x 330mm (deep) x 15mm (thick) 500mm (wide) x 330mm (deep) x 20mm (thick) 500mm (wide) x 330mm (deep) x 30mm (thick) 600mm (wide) x 330mm (deep) x 20mm (thick) UV Safe Safe Temperatures: -25 degrees C > 85 degrees C Not Dishwasher Safe   .
Specialists of fine Japanese Kitchen Knives, Woodworking Tools & Whetstones. Australian stock shipped same business day. Chef knives, hand tools and sharpening stones crafted in Japan.

Asahi Professional Soft Rubber Cutting Board (BLACK) – ProTooling

These are Great Rubber Boards

Parker Asahi Cookin’ Antibacterial Rubber Cutting Board is softer than traditional plastic or wooden cutting boards, meaning that it is less likely that your knife will get damaged. This cutting board features hygienic and antibacterial rubber that prevents the growth of bacteria and will not become moldy. Many professional chefs opt for this cutting board for those reasons.

Asahi Cookin' Cut Rubber Cutting Board Japan 400X230X13Mm

Asahi Professional Soft Rubber Cutting Board – ProTooling

Parker Asahi Synthetic Rubber Cutting Board (For Professional Use

Parker Asahi Synthetic Rubber Cutting Board (For Consumer Use

The Asahi Black Synthetic Rubber Cutting Board is made from a special synthetic rubber that's durable and easy on knives. It doesn't soak up water and

Asahi Black Synthetic Rubber Cutting Board (L)

Synthetic Rubber Cutting Board (LL)

Parker Asahi Cookin' Cut Synthetic Rubber Antibacterial Cutting

Synthetic Rubber Cutting board (LL): Home & Kitchen

The Asahi rubber cutting board is the hardest cutting board offered by KORIN. Despite it's hardness, it is forgiving on sharp knife edges resulting in a longer lasting edge retention. It does not scratch easily, and very popular in sushi bars. New York City Health Departments have banned wooden cutting boards in commercial kitchens due to how wood absorbs water and forms bacteria.

Asahi Rubber Cutting Board

Manufacturer Part Number, Width x Depth x Thickness (mm), Weight (kg), Color SC-102, 500x330x15, 2.7, Blue Please distinguish between fish, vegetables, and meat. Very hygienic.

Asahigomu Color Cutting Board Beige SC-102 Synthetic Rubber Japan AMN2326P

Parker Asahi Cookin' Cut Synthetic Rubber Color Cutting Board