Silpat Perfect Cookie Baking Mat
Price: $ 16.00
4.8(765)
The special Silpat® Perfect Cookie mat will help you bake perfectly shaped cookies. Put your dough in the inner circles and let the magic happen! After baking, your cookies will reach the outter circles which represent the final size of your cookies. No need to use butter, grease, oils or sprays: your cookies will cook.
The special Silpat® Perfect Cookie mat will help you bake perfectly shaped cookies. Put your dough in the inner circles and let the magic happen! After baking, your cookies will reach the outter circles which represent the final size of your cookies. No need to use butter, grease, oils or sprays: your cookies will cook evenly and will come off easily.
Forget about parchment paper and start saving: our Silpat mat is reusable and very durable. Its technology of fiberglass mesh and food grade silicone allows you to use your Silpat® countless times, and the cut corners will allow your Silpat® to fit perfectly in your baking tray.
Dimensions: 11 5/8 x 16 1/2 | 420 x 295 mm
Inner print: 1 3/4 | 45 mm
Outter print: 2 3/4 | 70 mm
Composition : Silicone and fiberglass. Bisphenol A, phthalates and peroxides-free.
You can safely use Silpat® in the Oven, Air Fryer, Microwave, Fridge and Freezer.Silpat temperatures range from -40°F to 500°F | -40°C to +260°C
Certifications: All Silpat® products are FDA, NSF and Kosher certified
Guarantee: Lifetime
This mat has been designed to be as multi-functional as possible and can be used as a complete solution to your baking mat needs. Use it to create just about anything your heart desires. The Silpat Macaron Baking Mat help you easily make perfect and consistent macarons each time. 20 evenly spaced indents for macaron circles for making easy whoopie pies, moon pies. No grease, butter, parchment paper needed. Oven, microwave and freezer safe. Reusable, durable and easy to clean.
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The Silpat Perfect Cookie Mat makes perfectly uniform and perfectly spaced cookies every time. The inner circle is the guide for the size of your dough and the outer circle represents the size of the final baked cookie. Cookies bake evenly and slide right off the pan without using oils or parchment paper.
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