Shun Classic 12 Hollow-Ground Brisket Knife
Price: $ 124.50
4.8(582)
The Shun Classic Brisket Knife is the perfect tool for a barbeque or family feast. It's ideal for trimming and slicing larger cuts of meat, including brisket, ham, turkey, and roasts. The high-performance Japanese AUS8A blade is highly refined, high-carbon, vanadium stainless steel, enabling it to take and hold its Shun-sharp edge longer.
The Shun Classic Brisket Knife is the perfect tool for a barbeque or family feast. It's ideal for trimming and slicing larger cuts of meat, including brisket, ham, turkey, and roasts. The high-performance Japanese AUS8A blade is highly refined, high-carbon, vanadium stainless steel, enabling it to take and hold its Shun-sharp edge longer.
Shun Classic 12 Hollow-Ground Brisket Knife
Shun Cutlery Classic Hollow Ground Brisket Knife 12”, Authentic, Handcrafted Japanese Knife, Includes Wooden Saya Sheath, Ideal for Brisket, Roasts, Turkey, Ham and More,Silver: Home & Kitchen
Shun Cutlery Kanso Hollow Ground Brisket Knife 12”, Authentic, Handcrafted Japanese Knife, Includes Wooden Saya Sheath, Ideal for Brisket, Roasts, Turkey, Ham and More,Silver: Home & Kitchen
Create beautiful, juicy, delicious cuts of brisket, roast, ham, turkey and more with the Shun Cutlery Classic 12-inch Hollow Ground Brisket Knife.
Shun Cutlery Classic Hollow Ground Brisket Knife 12”, Authentic, Handcrafted Japanese Knife, Includes Wooden Saya Sheath, Ideal for Brisket, Roasts
Shun Classic Hollow Ground Brisket Knife 30.5cm – The Que Club
Shun Classic - 9 Combination Honing Steel – Northwest Knives
The Kanso 12 Hollow Ground Brisket Slicing Knife is ideal for trimming and slicing larger cuts of meat, including brisket, roasts, ham, and turkey. The high-performance Japanese AUS10A blade is highly refined, high carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. The brisket knife’s long, narrow blade makes it easy to slice larger cuts of meat in a single pass to ensure more of the juices and flavor stay inside the meat.
Shun Kanso 12-Inch Hollow Ground Brisket Knife
Shun Cutlery Kanso Hollow Ground Brisket Knife 12”, Authentic, Handcrafted Japanese Knife, Includes Wooden Saya Sheath, Ideal for Brisket, Roasts, Turkey, Ham and More,Silver: Home & Kitchen
Shun Classic 12 Brisket Knife
Shun DM0718 Classic 7 Forged Hollow Ground Santoku Knife with Pakkawood Handle
The Shun Classic Brisket Knife is the perfect tool for a barbeque or family feast. It's ideal for trimming and slicing larger cuts of meat, including brisket, ham, turkey, and roasts. The high-performance Japanese AUS8A blade is highly refined, high-carbon, vanadium stainless steel, enabling it to take and hold its Shun-sharp edge longer.
Shun Classic 12 Hollow-Ground Brisket Knife
DescriptionKSDM0778: DM0778 Classic Hollow Ground Brisket KnifeShun CutleryThe Shun Classic Hollow Ground Brisket Knife is the perfect tool for a
Shun DM0778 Classic Hollow Ground Brisket Knife 12 inch Blade, Ebony Pakkawood Handle
Shun Classic 12 Hollow Ground Brisket/Slicing Knife DM0778 — Cutting Edge Cutlery Co.
