Shibui Gyutou Knife - Japanese Chef Knife - All Purpose

The Gyutou Knife is the Japanese Chef Knife, an excellent all purpose cooking knife. The Shibui knife has a classic handle and stainless steel blade finish.

Three HONMAMON Stars (link) Expertly crafted in Japan by Shigeki Tanaka, this knife features 33 layers of Super Gold II stainless steel, boasting a hardness of HRC63(+/-1). Its sharpness is reliable and long-lasting. The handle is shaped in an octagonal walnut design, complete with a wooden box. A double bevel blade with a beautiful Damascus pattern, the HARUKAZE Gyuto (Chef's knife) is available for both right and left-handed users.

Harukaze Gyuto (Chef's Knife) Powdered HSS R2 Damascus, 180mm~240mm with Walnut Handle 180mm

6 Best Japanese Knife - Reviewed & Tested By Pros

Best Japanese Style Knife On a Budget $40-$70

Japanese chef Knife gyuto - TAKESHI SAJI - Stainless Damascus R2 St

6 Best Japanese Knife - Reviewed & Tested By Pros

SWORD-FV10 Stainless Gyuto Chef Knife – SAKAI ICHIMONJI MITSUHIDE

Japanese chef Knife gyuto - TAKESHI SAJI - Stainless Damascus R2 St

Shibui. The name has an unfamiliar tone when pronounced but that should not deter you from taking the opportunity to become acquainted with the

Shibui™ - 8.5 inch Japanese Gyuto Knife

[VG-10 Steel] Japanese Gyuto chef knife uses VG-10 Steel as the steel core of the blade and utilizes 430 gauge steel to increase the blade's corrosion

MITSUMOTO SAKARI 8 inch Gyuto Cooking Knife, Hand Forged Kitchen Meat Knife, Professional Japanese Chef Knife (G10 Handle & Gift Box)

Experience the exquisite, artisan hand-forged: SEIDO™ Japanese Damascus Steel Chef Knife. Incomparable to any kitchen knife ever made. The razor sharp

Gyuto Executive Chef Knife

Shibui. The name has an unfamiliar tone when pronounced but that should not deter you from taking the opportunity to become acquainted with the

Shibui™ - 8.5 inch Japanese Gyuto Knife

Size: 21cm & 24 cm. The GW Series sujihiki with kiritsuke tip is a perfect example of a balanced simplicity and complexity. The 3-layer blade with a Ginsan (silver-3) core is thin, strong, and precise; and the octagonal walnut handle provides a comfortable grip.

Kikuichi GW Series Ginsan Sanmai Kiritsuke Gyuto Knife

4 in 1 Master Chef Set - Nakiri + Surudoi + Shirita + Sakai – Sikkina

Shibui. The name has an unfamiliar tone when pronounced but that should not deter you from taking the opportunity to become acquainted with the

Shibui™ - 8.5 inch Japanese Gyuto Knife

Kikuichi GW Series Ginsan Sanmai Kiritsuke Gyuto Knife