KYOKU 8 Chef Knife, Samurai Series Meat Cutting Knife with Pakkawood Handle & Mosaic Pin, Japanese High Carbon Steel Knife, Full Tang Cutting
Price: $ 18.00
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Take your kitchen skills to the next level with this 5” Japanese high carbon steel chef knife from Kyoku’s Samurai series. The scalpel-sharp edge and pakkawood handle provide exceptional performance and comfort for slicing fruits, veggies, and herbs with ease. This professional-grade knife includes a sheath and case for safe storage.
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