7 Santoku Knife | Gladiator Series | Dalstrong Red

The Santoku is a general-purpose kitchen knife similar to the chef's knife. The blade of the Santoku is not as curved as a chef's knife, resulting in more of a chopping motion instead of a rocking motion. It performs well at slicing, dicing, and mincing.

Lamson Midnight Forged 7 Kullenschliff Santoku Knife

✔PREMIUM BLADE: This is a santoku knife type, the precise arched blade is made of 67 layers of Damascus steel, the core layer is VG10 material,

SANMUZUO Santoku Knife - 7 inch - Xuan Series - VG10 Damascus Steel Kitchen Knife - Resin Handle (Sunset Red)

✔PREMIUM BLADE: This is a santoku knife type, the precise arched blade is made of 67 layers of Damascus steel, the core layer is VG10 material,

SANMUZUO Santoku Knife - 7 inch - Xuan Series - VG10 Damascus Steel Kitchen Knife - Resin Handle (Sunset Red)

Takeshi Saji SRS-13 Custom Series Santoku 180mm Linen Micarta Handle

Kessaku 7 Santoku Knife - Damascus Dynasty Series – KessakuUSA

7 Santoku Knife | Gladiator Series | Dalstrong Red

Santoku Knife: The Santoku knife is a Japanese cooking knife that is often designed with a scalloped blade like this one. In Japanese, santoku means three virtues, which is fitting for this utility knife because it is particularly good at doing 3 things chopping, slicing, and mincing. The scalloped detail makes it easier to remove chopped food from the blades sharp edge.Slice, Dice, And Chop: This dicing tool is perfect for cutting up just about anything.

7 inch Santoku Knife|Gunter Wilhelm

Perfect for slicing, dicing, mincing, or chopping anything from fruits and vegetables to meats and poultry, the Dexter-Russell 36004R 360 Series 7

Dexter-Russell 36004R 360 Series 7 Santoku Knife with Red Handle

Santoku Knife 7 | Crimson Red ABS Handle | Shogun Series | Dalstrong