Pre-Seasoned Cast Iron Skillet 2-Piece Set (8-Inch and 10-Inch)

Pre-Seasoned Cast Iron Skillet 2-Piece Set (8-Inch and 10-Inch) Oven Safe Cookware | 2 Heat-Resistant Holders | Indoor and Outdoor Use | Grill, Stovetop, Induction Safe Precision Heat Distribution – This cast iron skillet has a smooth finish to help provide even heat distribution for improved cooking and frying, even on grills, stoves or induction cooktops. True Cooking Versatility – The Cuisinel cast iron skillet pan can be used for frying, baking, grilling, broiling, braising, and sautéing meats, vegetables and more! Superior Craftsmanship – Each all-purpose fajita skillet is crafted with seasoned cast iron that can outlast years of regular cooking and washing for long-term reliability. Easy to Clean & Maintain – Cast iron skillets should be hand washed with warm water and restored with natural oils; that means no soap or dishwasher use..
Pre-Seasoned Cast Iron Skillet 2-Piece Set (8-Inch and 10-Inch) Oven Safe Cookware | 2 Heat-Resistant Holders | Indoor and Outdoor Use | Grill, Stovetop, Induction Safe Precision Heat Distribution – This cast iron skillet has a smooth finish to help provide even heat distribution for improved cooking and frying, even on grills, stoves or induction cooktops. True Cooking Versatility – The Cuisinel cast iron skillet pan can be used for frying, baking, grilling, broiling, braising, and sautéing meats, vegetables and more! Superior Craftsmanship – Each all-purpose fajita skillet is crafted with seasoned cast iron that can outlast years of regular cooking and washing for long-term reliability. Easy to Clean & Maintain – Cast iron skillets should be hand washed with warm water and restored with natural oils; that means no soap or dishwasher use.

Pre-Seasoned Cast Iron Skillet 2-Piece Set (8-Inch and 10-Inch)

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Ideal for traditional and slow cooking techniques, the Calphalon Pre-Seasoned Cast Iron Skillet is designed to heat evenly and steadily, holding heat so foods stay warm while serving. The large frying pan features a pre-seasoned cooking surface to help prevent sticking, and an oversized handle for easy and secure lifting. Use it for searing chicken or steaks, making corn bread and more. Cast iron pans are versatile, and can be used on gas, electric and even induction stovetops.

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