Pepper Black Ground - 6 oz - Badia Spices

Black pepper is the dried, unripe fruit of piper Nigrum L. Black pepper is generally ground in India, Brazil, Vietnam and Indonesia. The round, wrinkle, brownish-black berries have a penetrating, aromatic aroma and pungent, hot, biting flavor. Recipes Ideas: Beer and Mojo Wings Marinated Olives and Cheese Feta Salad Mediterranean Tuna Spread Bacalao (Cod) a la Vizcaina Jerk Pork Chops with Ginger Butternut Squash Jerk Aioli Crab Cakes Penne Pasta with Crimini Mushroom and Crusted Cheese Topping Four Chile- Chili Mojo Shrimp Kebabs Paella Jerk n’ Skirt Recipe by Graham Howland Uno-Dos-Tres, Vegetable Fajitas Estofado de Cordero (Stew of Lamb) Annatto Marinated Chicken Lemon Basil Shrimp with Zucchini Pasta Black Bass with Chickpeas, Clams, and Chorizo Ground Turkey California Chili Sopa de Tortilla Carne con Chile Pasilla Pumpkin Soup Egg Salad Sandwich Green Salad with Dried Peppermint Turkey Meatballs with Sage and Cranberries Island Roasted Turkey Cuban Tamales Craft Beer Battered Onion Rings Baked Badia Sazón Caliente Chicken Wings Golden Milk

Features: Badia's premium quality black pepper is freshly ground and will add a fragrant bouquet and flavor to your favorite dishes. Use it to

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