Weber Butcher Paper, Cooking, Smoking Accessories
Price: $ 30.00
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Serve moist, flavorful meat, with the perfect bark by wrapping it in Weber Butcher Paper. Wrapping your meat at the tail end of a low and slow smoke helps to retain moisture. Weber Butcher Paper is also stamped with Weber Kettles for a fun presentation.• FDA compliant, food-grade butcher paper with food-grade ink, safe to be used on food• Unwaxed, uncoated, unbleached for food safety• Made from 100% natural base virgin pulp• Use when smoking meats, for serving food, or even wrapping presents• 18 in x 150 ft / 45.72 cm x 45.72 m
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Weber Butcher Paper is meant to help you serve tender, moist, and flavored foods. For best results, wrap your meats and veggies in this paper and put on your grill for a low and slow smoke to help it retain moisture. Made from 100% natural base virgin pulp, you can use this wrap when smoking foods or serving foods, and for other presentation methods. It is unwaxed, uncoated, and unbleached for food safety. For a fun presentation, this paper is stamped with Weber Kettles. Measures 18 in.
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When it comes to cooking low and slow you know the ins and outs of your smoker and how to make your meat come out the best. But maybe there's something you're missing. If you are still using foil to bbq your meats you may not be cooking to your highest potential. Peachy's Butcher Paper has become the go-to for BBQ professionals and backyard chefs alike for wrapping briskets and other meat during long smokes.
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Weber Butcher Paper is meant to help you serve tender, moist, and flavored foods. For best results, wrap your meats and veggies in this paper and put on your grill for a low and slow smoke to help it retain moisture. Made from 100% natural base virgin pulp, you can use this wrap when smoking foods or serving foods, and for other presentation methods. It is unwaxed, uncoated, and unbleached for food safety. For a fun presentation, this paper is stamped with Weber Kettles. Measures 18 in.
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Serve moist, flavorful meat, with the perfect bark by wrapping it in Weber Butcher Paper. Wrapping your meat at the tail end of a low and slow smoke
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Weber Butcher Paper, Cooking, Smoking Accessories