Zyliss 9-Inch Nonstick Round Cake Pan with Removable Base
Price: $ 12.99
4.7(728)
Effortlessly turn out layered sponges, pies, or cheesecakes in a flash with these brilliant non-stick pans. The removable base makes removing the cakes from the pans really easy and the extra thick carbon steel means you don't have to worry about warping. Made from heavy-duty carbon steel that won't warp, this pan is easy to clean, simply hand wash in warm soapy water, rinse and dry thoroughly, or pop in the dishwasher.
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The Zyliss Cook 9.5 inch frying pan brings a modern approach to the kitchen with its implementation of Swiss coating technology. The 3-Layer pan is reinforced with the ultimate ceramic coatings makes this a guaranteed nonstick pan. The small grooves in the surface of the pan collect oils and fats reducing the need to constantly lubricate surface. This multi-purpose pan can withstand temperatures up to 356°F, making it usable on both stovetops and ovens.
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The Zyliss Cook 9.5 inch frying pan brings a modern approach to the kitchen with its implementation of Swiss coating technology. The 3-Layer pan is reinforced with the ultimate ceramic coatings makes this a guaranteed nonstick pan. The small grooves in the surface of the pan collect oils and fats reducing the need to constantly lubricate surface. This multi-purpose pan can withstand temperatures up to 356°F, making it usable on both stovetops and ovens.
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Ideal for baking tarts, quiches, pies and flans the snug fitting removable base with non-stick coating makes for easy release with no sticking on the sides. Designed to have an exaggerated fluted edge to give your pastry a pretty finish, the edges have been left straight for ease when trimming off pastry – simply allow the pastry to overlap the edges and using a rolling pin press off any excess.
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Flexibility in the kitchen can be invaluable! A Zyliss Nonstick Loaf Pan offers tremendous versatility when it comes to prepping some of your favorite desserts. This nonstick loaf pan includes deep sides that make it a natural selection for breads and loaf cakes. The pan's incredibly smooth sides will leave no indentations on your cake, helping you to get that pro finish at home.
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Ideal for cheesecakes and classic round bakes, this pan's super-smooth sides leave no indentations on your cake, helping you to get that pro finish at home. The springform design and double layer of non-stick coating mean easy release every time. Made from heavy-duty carbon steel that won't warp, this pan is easy to clean, simply hand wash in warm soapy water, rinse and dry thoroughly or pop in the dishwasher. As with all non-stick bakeware- never use metal scourers or harsh abrasives.
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