Iwachu Nambu Cast Iron Tamagoyaki Rolled Omelette Pan

Product Information, Brand:IWACHU, Material:Cast iron (Silicon coating), Handle: Wood, Iron with plating, Product type:Omelette Pans, Country of

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To make a fluffy tamagoyaki (Japanese rolled omelet), it is essential to have a high-quality cooking tool that has good thermal conductivity and heat-retaining properties. If you are somebody who regularly eats egg dishes, this square-shaped, cast iron pan is the one for you. The Nambu ironware pan: traditional Japanese metalwork produced in Iwate Prefecture. Nambu ironware is noted for its long-lasting corrosion resistance, good heat insulation, and even heat circulation.

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Cast iron, which has high heat storage properties, is less likely to cause uneven baking by heating the entire surface uniformly. It is a size that is easy for women to handle.

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