Getting the Most from your bean to cup machine - Spiller & Tait Coffee

For many households a super-automatic bean to cup coffee machine is used to produce a consistent, great tasting espresso shot for that caffeine filled jolt to start the day. However just like a traditional semi -automatic and volumetric espresso machines, they require tweaking and dialling-in to ensure you get the most from your machine.  By experimenting with the various settings you can learn about the variables that affect coffee taste and ensure you achieve the taste you enjoy the most. All of our coffee is great for bean to cup machines Remember though that the freshness of the coffee beans and the water quality are two of the most important factors in making a good espresso. None of the guidelines below can compensate very much for stale coffee and chlorinated or hard water.  It’s also important to clean your machine

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