MITSUMOTO SAKARI 8 inch Gyuto Cooking Knife, Hand Forged Kitchen Meat Knife, Professional Japanese Chef Knife (G10 Handle & Gift Box)
Price: $ 31.00
4.8(585)
[VG-10 Steel] Japanese Gyuto chef knife uses VG-10 Steel as the steel core of the blade and utilizes 430 gauge steel to increase the blade's corrosion
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MITSUMOTO SAKARI 8 inch Japanese Chef Knife, High Carbon Stainless Steel Kitchen Knife
A Must-have Universal Knife: The chef's knives are the most versatile of all kitchen knives. If you're uncertain about which knife to choose, go with a Japanese chef knife! The chef's knife is a multi-purpose knife with a broad blade and an arc-shaped blade that can be used to cut meat, fish, and vegetables. OAGA Damascus Steel Knife: A premium VG10 high carbon steel core is sandwiched between 66 layers of softer steel, providing a high level of durability and a special pattern on the blade.
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[VG-10 Steel] Japanese Gyuto chef knife uses VG-10 Steel as the steel core of the blade and utilizes 430 gauge steel to increase the blade's corrosion
MITSUMOTO SAKARI 8 inch Gyuto Cooking Knife, Hand Forged Kitchen Meat Knife, Professional Japanese Chef Knife (G10 Handle & Gift Box)
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