Lodge Cast Iron Loaf Pan 8.5x4.5 inch

Lodge Cast Iron Loaf Pan with dual handles has a naturally seasoned baking surface that will not dent, bend, or warp at high temperatures. Provides excellent heat distribution and retention for consistent, even baking.

Make banana breads, pound cakes, meatloaf and more with the versatile Rachael Ray Yum-o! Nonstick Loaf Pan. This versatile bread baking pan is made from heavy gauge steel that can bake over and over with the same great results. Offering sturdy construction and convenience, this Rachael Ray bakeware resists warping, is oven safe to 500°F and has grippy handles to provide a confident grasp when pulling items from the oven.

Rachael Ray Yum-o! Nonstick Oven Lovin' Bakeware Steel Grey - Red 9 x 5 Loaf Pan

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Lodge Cast Iron Loaf Pan with dual handles has a naturally seasoned baking surface that will not dent, bend, or warp at high temperatures. Provides excellent heat distribution and retention for consistent, even baking.

Lodge Cast Iron Loaf Pan 8.5x4.5 inch

Lodge Cast Iron Loaf Pan with dual handles has a naturally seasoned baking surface that will not dent, bend, or warp at high temperatures. Provides excellent heat distribution and retention for consistent, even baking.

Lodge Cast Iron Loaf Pan, Cast Iron, Seasoned

Farberware Easy Solutions Nonstick Bakeware Loaf / Meatloaf Baking

Lodge Cast Iron Loaf Pan with dual handles has a naturally seasoned baking surface that will not dent, bend, or warp at high temperatures. Provides excellent heat distribution and retention for consistent, even baking.

Lodge Cast Iron Loaf Pan, Cast Iron, Seasoned