Lodge 9? Cast Iron Pie Pan

This traditionally sized cast iron pie pan is made for homemade and store-bought crusts alike. It won't dent, bend, or warp at high temperatures. Made in America with iron and oil, this pan will help you bake desserts for generations. It provides excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use.

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This Camp Chef cast-iron pie panis built to last. It is pre-seasoned, so you can get baking in no time. You'll love using this cast-iron pie pan for many years to come.This Camp Chef cast-iron pie panis built to last. It is pre-seasoned, so you can get baking in no time. You'll love using this cast-iron pie pan for many years to come. True-seasoned, cast-iron construction provides long-lasting durability and even heat distribution. Handles provide carrying ease.

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