Le Creuset L' Amour 2.75-qt Cast Iron Soup Pot - White
Price: $ 135.00
4.9(141)
The L’Amour Soup Pot is adorned with an artisanal hand-applied heart applique on a classic white background, and finished with an elegant brushed signature light gold knob that is sure to warm hearts. Functional and beautiful, use it as a serving piece to share the love from oven to table or as a light-hearted decorative accent in the kitchen. The Soup Pot is the ideal vessel for soups, stews, one pot meals and more.
Includes new Signarture Light Gold Knob Unique curved sides promote the natural movement of heated liquid, essentially self-stirring contents while
Le Creuset L'Amour Enameled Cast Iron Soup Pot, 2.75 Quarts, White with Heart Applique & Light Gold Knob
Le Creuset Soup Pot for sale
Le Creuset Kitchen Tools & Decor
From the L'Amour Collection, this Le Creuset 2.75 Qt. Enameled Cast Iron Soup Pot has a specially-contoured body for simmering hearty spinach soups or creamy potato chowders on your home stovetop. Red pink applique hearts adorn the poton a white background with a single heart on the gold knob lid. This soup pot is made from solid cast iron with a colorful enamel that resists staining, scratching, and tarnishing.
Le Creuset L' Amour 2.75-qt Cast Iron Soup Pot - White
Includes new Signarture Light Gold Knob Unique curved sides promote the natural movement of heated liquid, essentially self-stirring contents while
Le Creuset L'Amour Enameled Cast Iron Soup Pot, 2.75 Quarts, White with Heart Applique & Light Gold Knob
Le Creuset Enameled Cast Iron Shallow Round Oven, 2.75 Qt., White: Home & Kitchen
Le Creuset Soup Pot for sale
Le Creuset White - Bloomingdale's
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The iconic oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising, and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it’s suitable for both stovetop and oven use. The oval shape is particularly suited to longer cuts of meat or poultry.
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