MITSUMOTO SAKARI 7 inch Santoku Cooking Knife, Hand Forged Kitchen Meat Knife, Professional Japanese Chef Knife (G10 Handle & Gift Box)
Price: $ 47.00
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[VG-10 Steel] Japanese Santoku knife uses VG-10 Steel as the steel core of the blade and utilizes 430 gauge steel to increase the blade's corrosion
[Traditional Japanese Hand Forging] Professional Japanese chef's knife inherits the traditional Japanese hand forging method; combined with advanced
MITSUMOTO SAKARI 7 inch Japanese Santoku Chef Knife, High Carbon Stainless Steel Kitchen Cooking Knife, Professional Hand Forged Chef's Knives
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✔ 【PREMIUM MATERIAL】KEEMAKE KIKU series Japanese santoku knife is crafted out of premium Japanese 440C high carbon stainless steel with 58+ HRC and
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The Cutting Edge Company
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[Premium German Alloy Steel] Japanese chef's knife is made of professional 1.4116 alloy steel (X45CuMoV15) imported from Germany. With excellent rust
MITSUMOTO SAKARI 7 inch Japanese Chef Knife, Professional Black Titanium Coated Santoku Chef's Knife, German Premium Alloy Steel Meat Sushi Kitchen
[Traditional Japanese Hand Forging] Professional Japanese chef's knife inherits the traditional Japanese hand forging method; combined with advanced
MITSUMOTO SAKARI 7 inch Japanese Santoku Chef Knife, High Carbon Stainless Steel Kitchen Cooking Knife, Professional Hand Forged Chef's Knives