Kikuichi Carbon Sujihiki 24cm/9.5

Includes: 1 knife, 1 sharpening manual Japanese chef grade knife with an eco-wood handle Damascus Steel Knife: 17 Layered Steel Edge: VG10 modern

Kikuichi Cutlery Damascus Steel Japanese Knife Elite Warikomi Tsuchime Finish Sujihiki Knife WGAD Series (9.5 In), Made In Japan, (K8 Sharpening

Kanetsune Seki Japan KC-959 Sujihiki Carbon 240mm Kitchen Cutlery Chef Knife - Kanetsune USA

Miyabi Koh - 8 Chef's Knife – Northwest Knives

KIKUICHI KOKAJI YANAGI White carbon 24cm/9.5

Sujihikis are often regarded as a western variation on a classic yanagiba blade. They feature a double-sided grind and are optimized for slicing and

Kikuichi Elite Carbon Sujihiki 240mm

Kikuichi Kurouchi Carbon Steel Clad 9.5 Chef Knife with Saya – Rodriguez Butcher Supply

Includes a gift/storage box and instructions for care Molybdenum stainless steel is corrosion resistant and less reactive to acidic foods Western

Kikuichi Molybdenum Steel Sujihiki Slicing Knife - 10.5 Inch

Kikuichi Kurouchi Carbon Steel Clad 9.5 Chef Knife with Saya – Rodriguez Butcher Supply

Kikuichi Steel Nickel Warikomi Damascus 10-Inch Sujihiki Knife: Home & Kitchen