5 Ultra Sharp Japanese Knives For All Chefs – Dalstrong

Discover five incredibly sharp Japanese knives and learn everything there is to know about their world-famous knife types..
This blog explores why the Japanese knife makers deserve their reputation for being one of the world’s best knife creators and present five of the sharpest knives in the Dalstrong collection.

5 Ultra Sharp Japanese Knives For All Chefs – Dalstrong

Powerhouse Knife. Masterfully elegant, perfectly balanced, razor sharp and with exceptional performance, the Phantom Series knife is a statement in

Dalstrong Chef Knife - 8 inch - Phantom Series - Japanese High-Carbon AUS8 Steel Kitchen Knife - Pakkawood Handle - Cooking Knife - Razor Sharp Chef's

Dalstrong Chef Knife - 9.5 inch Blade - Shogun Series ELITE - Damascus - Japanese AUS-10V Super Steel - Black G10 Handle - Razor Sharp Kitchen Knife - Professional Full Tang

Dalstrong Chef Knife - 8 inch - Phantom Series - Japanese High-Carbon AUS8 Steel Kitchen Knife - Pakkawood Handle - Cooking Knife - Razor Sharp Chef's Knife - Sheath Included: Home & Kitchen

5 Ultra Sharp Japanese Knives For All Chefs – Dalstrong

Omega Chef Knife, 8.5'' Kiritsuke Collectors Set

Discover the Shogun Series 12 ‘Crixus’ Chef-Cleaver Hybrid Knife. This beast is ideal for pitmasters & BBQ enthusiasts. Grab yours.

Dalstrong - 8 Chef's KnifeThe Crixus - Shogun Series - Chef & Cleaver Hybrid - Japanese AUS-10V Super Steel - Meat Knife - w/Sheath

Dalstrong Kiritsuke Chef Knife - 8.5 inch - Omega Series - American BD1N-VX Hyper Steel - Razor Sharp Kitchen Knife - Acacia Wood Display Stand, Cooking Knife, Collection Set - Leather Sheath : Sports & Outdoors

Dalstrong Kiritsuke Chef Knife - 8.5 inch - Omega Series - American BD1N-VX Hyper Steel - Razor Sharp Kitchen Knife - Acacia Wood Display Stand, Cooking Knife, Collection Set - Leather Sheath : Sports & Outdoors

The Shogun Series Elite 8.5” double-bevel kiritsuke is a push-cut master, with it’s long straight edge and sword shaped tip, this blade is a lethal beauty. Considered a Japanese version of the multi-purpose chef’s knife, this blade fuses the design of both traditional Japanese yanagiba (fish slicers) and usubas (vegetables knives). In Japanese cuisine, the kiritsuke is typically reserved for master chef’s, given the skill required in using and maintaining single bevel knives.

Dalstrong Kiritsuke Chef Knife - Shogun Series - VG10 - 8.5 inch (216 mm) - Sheath

5 Ultra Sharp Japanese Knives For All Chefs – Dalstrong

Premium 5 Piece Knife Set Ultra Sharp Japanese Professional Chef Set – Casa do Soan

Dalstrong Chef Knife - 9.5 inch Blade - Shogun Series ELITE - Damascus - Japanese AUS-10V Super Steel - Black G10 Handle - Razor Sharp Kitchen Knife - Professional Full Tang