Japanese Knife Sharpening 101 - KORIN
Price: $ 34.50
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Japanese chef knives are designed with one objective in mind: Unparalleled sharpness. How do you maintain your Japanese blade at peak sharpness?
Tsunehisa Petty Ginsanko is a small multi-purpose Japanese kitchen knife that can be used for peeling, mincing, paring and decorating food. Tsunehisa
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A Visit to Korin – Food in Jars
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I know I'm way behind everyone in this sub, but this is my first set of quality knives. I'm proud of it. Wustof Classic with a Walnut block. : r/chefknives
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