Japanese Iron Frying Pan

This Japanese Iron Frying Pan is a modern iron pan that also doubles as a plate. It's designed with a detachable wooden handle that can be clamped

The texture on both the inside and outside of the pan improves heat conduction by increasing the surface area. This means food is cooked properly and completely, locking in the juices and flavor. The texture of the surface finish of this particular product gives it the distinct advantage of absorbing oil much more than conventional iron frying pans. This means the more you use it, the less likely you'll accidentally burn your food.

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Generously sized deep dish cast iron pan crafted using traditional Japanese 'nambu tekki' artisan techniques. Masterfully designed by Rikucho

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MALUTTO & SOLITTO 鉄器の及源鋳造（おいげんちゅうぞう）株式会社 【公式】 - OIGEN - 愉しむをたのしむ

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