JIKKO Yanagi Shoren Ginsan Stainless steel Sushi Sashimi Japanese knife
Price: $ 334.50
4.9(184)
Sashimi Bocho | Yanagi :The Sashimi Bocho is used to finely slice fresh seafood for the purpose of Sashimi. Common blade length for household usage is
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GOKADEN YANAGIBA SUSHI/SASHIMI STAINLESS KNIFE SILVER 3/GINSAN-KO
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Enjoy the superior edge retention and sharpness of a high carbon knife without the apprehension of discoloration or rust. This next generation steel,
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Sashimi Bocho | Yanagi :, The Sashimi Bocho is used to finely slice fresh seafood for the purpose of Sashimi. , The blade of this knife was hammered
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Sakai Jikko Ginsan Silver-3 Steel Sashimi Yanagiba Knife (24cm
