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First you need to know this is a husk Japan kitchen knife handmade forged from high carbon steel and high manganese steel. The boning knives are not

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Premium Steel - Our Huusk blade is precision forged from premium high-carbon ATS-34 Steel and features an enhanced vacuum treatment with nitrogen

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Upgraded Process - Our Huusk chef knife is forged from premium high carbon steel ATS-34 with an upgraded vacuum heat treatment to make its hardness up

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High-quality Material -- The professional butcher knife is made of premium 7Cr15Mov high carbon steel. Hardness of 62 HRC make the sturdy blade boast

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