CA004 Cuchillo Japones Wa-Gyuto VG10 Damasco Sakai Takayuki 21cm

Marca : Sakai TakayukiMaterial : Acero VG10 Damasco (inoxidable)Dureza : 61 HRC aprox.Longitud : Hoja 21cm , Total 36cm aprox.Peso : 150grs

Sakai Takayuki, Gyuto 210mm Damascus 69 Layer

Sakai Takayuki Damascus Hammered VG-10 Gyuto 210mm (8.2) with Wa-handle

Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality.

Sakai Takayuki | Gyuto Knife 210/240mm | Hasu-Seizo 240 mm

Sakai Takayuki 45-Layer Damascus Hammered WA Japanese Chef's Gyuto

[General Features]This Takayuki limited production line is crafted out of a 45-layer Damascus Stainless steel with AUS10 Alloy Core. These knives have

Sakai Takayuki 45-Layer Damascus Hammered WA Japanese Chef's Gyuto Knife 210mm

Marca : Sakai TakayukiMaterial : Acero sueco de Boehler-Uddeholm (inoxidable)Dureza : 60 HRC aprox.Longitud : Hoja 24cm , Total 36.5cm aprox.Peso

CA009 Cuchillo Japones Gyuto con borde hueco Acero sueco Sakai Takayuki 24cm

Sakai Takayuki Damascus Hammered VG-10 Gyuto 210mm (8.2) with Wa-handle

Sakai Takayuki, Gyuto 210mm Damascus 69 Layer

Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality.

Sakai Takayuki | Gyuto Knife 210/240mm | Hasu-Seizo 240 mm