Bona Furtuna Bucatini Ancient Grain Pasta 500g Italy

In the distant past, an innovative pasta maker from Sicily embarked on a quest to refine the art of spaghetti-making. Through countless trials and creative explorations, he ventured into the realm of unique shapes and textures. Eventually, he was struck by an idea to create a hollow variation. The result was bucatini an extraordinary pasta that flawlessly cooks to al dente perfection every time, effortlessly capturing and embracing the essence of any sauce it encounters.

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Organic Italian Heirloom Wheat Pasta – Bona Furtuna

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At Bona Furtuna, we honor Sicilian history by marrying ancient grains naturally with modern technology to honor heritage and ensure authentic taste.

Ditalini

With a touch of sweetness, herbal hints, sun kissed grain, and accents of cinnamon, Bona Furtuna Spaghetti provides a great al dente texture and elastic structure. Representative to what humans have been eating for thousands of years and easy for digestion, feel the nutritional benefits of ancient grain pasta in every bite. Thick enough to brace a hearty meat sauce, yet thin enough to enjoy with a cream sauce, spaghetti’s multiplicity also invites a light olive oil and garlic dressing.

Bona Furtuna: Pasta Spaghetti, 1.1 lb

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Organic Italian Heirloom Wheat Pasta – Bona Furtuna

Hype&Hyper

At Bona Furtuna, it is an honor to Sicilian history by marrying ancient grains naturally with modern technology to keep the heritage and ensure authentic taste. Translated from Italian to mean “small thimbles,” Ditalini is the shape of very short tubes with smooth sides.

Bona Furtuna: Pasta Ditalini, 1.1 lb

With a touch of sweetness, herbal hints, sunkissed grain, and accents of cinnamon, Bona Furtuna Tagliatelle provides a great al dente texture and elastic structure. Representative to what humans have been eating for thousands of years and easy for digestion, feel the nutritional benefits of ancient grain pasta in every bite.

Bona Furtuna: Pasta Tagliatelle, 1.1 lb