Fry Pans & Skillets
Price: $ 438.50
4.6(486)
A true kitchen staple, this All-Clad fry pan is ideal for searing, browning, and pan-frying everything from eggs to meats.
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With an extra inch of depth added to the traditional 12 inch skillet, this versatile pan by Lodge can do it all from deep frying to bread baking. Use on all cooking surfaces, grills and campfires. Oven safe. Saute, sear, fry, bake and stir fry to heart's content.
Lodge Seasoned Cast Iron Deep Skillet, 12
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Non Stick Pan, 8,10, or 12 Inch
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This is your new everyday cast iron skillet. Lighter, smoother, and made in the usa, the naturally non-stick field skillet is built for easy searing, sauteing, frying and roasting. The field skillet is a meticulously-designed smoother, lighter cast iron pan reminiscent of the best vintage american skillets. This is the closest living relative to vintage cast iron: light enough for everyday cooking, with a smooth, naturally non-stick cooking surface.
Field Cast Iron Skillet No. 8 - 10 1/4” top , 8 3/4” cooking surface
Englewood Marketing B2080264 8 Inch Non-Stick Saute/Fry Pan: Saute Pans, Skillets & Fry Pans (032406021945-2)
