Enameled Cast Iron Dutch Oven, 5.5 Quart

Our 5.5 quart enameled Cast Iron Dutch Oven can sear, saute, braise, or bake. Crafted in Northeast France, this is a kitchen essential you’ll have forever.

Rich enameled finish offers elegant kitchen to table serving, - Perfect for traditional slow simmering, - Superior heat retention and distribution,

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From soups and stews to breads and cobblers, this round Dutch oven provides an exceptional cooking experience, complete with enameled cast-iron construction for superior heat retention. From Tramontina.

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Dutch Ovens

Perfect for traditional slow simmering of hearty stews, braising roasts, baking bread, and more, - Cast iron construction provides superior heat

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