Empada baking Pan, Mini Savory Pie Baking Pan, one DOZEN

This is a set of a dozen mini pie baking pan called empada in Brazil. Empadinha is a small shortbread pie served at buffet parties. Both the dough and the filling can be used as well in regular sized pie, known as “empadão”, namely a large “empada”. These cute little pies are cupcake-sized pastries.

Handmade truffle wrappers, handmade flowers for dessert table and chocolate making shuppliers.

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Empada baking Pan, Mini Savory Pie Baking Pan, one DOZEN

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Majestic Boureka Pie - by Leah Koenig - The Jewish Table

Majestic Boureka Pie - by Leah Koenig - The Jewish Table

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