Emile Henry Ceramic Dutch Oven, 3 Sizes 4-Quart, 6-Quart, 7.5-Quart, 4 Colors on Food52

Made in France from high-fired Burgundy clay sourced right in the countryside, this ceramic Emile Henry Dutch Oven gives you slow, even cooking every time..
One of our favorite cookware shapes meets the power of ceramic in this newfangled Dutch oven. It was designed by the great, great grandson of Emile Henry himself (looks like great ideas run in the family). And you bet it’s a workhorse: The ceramic surface gives you even cooking at a fraction of the weight of cast iron, while the dots underneath the lid keep the steam circulating. Compatible with all stovetops, except induction. Oven safe up to 500°F. Dishwasher and microwave safe. Ceramic, made from high-fired Burgundy clay. Glaze is scratch resistant and metal utensil friendly. Lid designed to keep moisture circulating.

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Blue Cookware & Bakeware

Thanks to our innovative Flame ceramic, the Emile Henry Dutch Ovens offer all the advantages of cooking in ceramic: slow, even cooking which brings out the flavors of your ingredients. The Dutch oven can be used for soups, stews, for braising meats and poultry, and it also bakes a brilliant loaf of no-knead bread! The lid makes sure the flavored condensation circulates inside thanks to the dots underneath.

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