Lareina Enameled Cast Iron Dutch Oven with Lid and Dual Handles & Reviews

This enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. Cast iron Dutch oven can be used on gas, electric, ceramic, induction cooktops and in the oven. Cast iron dutch oven heat evenly and retain heat efficiently, reducing the amount of energy for cooking. The enamel surface of this Dutch oven is impervious, allowing food to be marinated and refrigerated. The lid retains the original moisture of food, with an ergonomic knob and handles for easy lifting. The black rim on the pot is matte porcelain, not exposed cast iron. Hand washing with warm soapy water and a nylon scrub brush, metal tools may leave scratches. Always use oven mitts or potholders while moving cast iron cookware from the heat source.

【3.5 QUART DUTCH OVEN】 The dimensions of the 3.5 quart dutch ovens are 11.89×6.15×6.50, which serve 2-3 people. The light weight of 10.4 lbs makes

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【2 QUART DUTCH OVEN】 The dimensions of the 2 quart dutch ovens are 9.04×3.79×7, which serve 1-2 people. The light weight of 7 lbs makes it easy to

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ENCLOSED THERMAL CIRCLE: This enameled dutch oven pot is designed with circulating shower type lid. The raised design of the pot cover allows water

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Lareina Enameled Cast Iron Dutch Oven with Lid and Dual Handles & Reviews

Someone's in the kitchen with quality cookware! This Dutch oven's ultra-tough cast iron construction allows for superior heat distribution/retention and long-lasting performance. The high durability is matched by versatility. This pot is oven safe up to 480 degrees Fahrenheit for slow-cooking and roasting, great for casseroles, soups, sauces, stews, and more! All of these delicious dishes are complemented by a stainless steel knob, lid bumps to lock in moisture, and large loop side handles.

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